Vegetable broth
Category: other
Serving Size: 1 cup (240 mL)
Nutrient Breakdown
- sucrose: 912mg
- glucose: 312mg
- fructose: 72mg
- calcium: 7.2mg
- iron: 144mcg
- magnesium: 2.4mg
- phosphorus: 7.2mg
- potassium: 45.6mg
- sodium: 710.4mg
- zinc: 72mcg
- copper: 21.6mcg
- manganese: 14.4mcg
- ascorbic-acid: 960mcg
- thiamine: 55.2mcg
- riboflavin: 52.8mcg
- niacin: 264mcg
- pantothenic-acid: 144mcg
- pyridoxine: 16.8mcg
- choline-bitartrate: 720mcg
- retinol: 28.8mcg
- beta-carotene: 266.4mcg
- alpha-carotene: 153.6mcg
- lycopene: 16.8mcg
- lutein: 2.4mcg
- phylloquinone: 1.68mcg
- mct-c10: 7.2mg
- myristic-acid: 4.8mg
- pentadecanoic-acid: 2.4mg
- palmitic-acid: 28.8mg
- stearic-acid: 24mg
- oleic-acid: 12mg
- linoleic-acid: 9.6mg