Fresh thyme

Source: Herb

Category: produce

Serving Size: 1 tbsp (2.4 g)

Nutrient Breakdown

• calcium: 9.72mg
• iron: 418.8mcg
• magnesium: 3.84mg
• phosphorus: 2.544mg
• potassium: 14.62mg
• sodium: 216mcg
• zinc: 43.44mcg
• copper: 13.32mcg
• manganese: 41.26mcg
• ascorbic-acid: 3.842mg
• thiamine: 1.152mcg
• riboflavin: 11.3mcg
• niacin: 43.78mcg
• pantothenic-acid: 9.816mcg
• pyridoxine: 8.352mcg
• folate: 1.08mcg
• beta-carotene: 68.42mcg
• mct-c8: 984mcg
• mct-c10: 504mcg
• lauric-acid: 936mcg
• myristic-acid: 624mcg
• palmitic-acid: 7.032mg
• stearic-acid: 1.128mg
• oleic-acid: 1.944mg
• linoleic-acid: 2.04mg
• ala: 10.73mg
• tryptophan: 2.736mg
• threonine: 3.696mg
• isoleucine: 6.84mg
• leucine: 6.288mg
• lysine: 3.024mg
• valine: 7.368mg