Tartar sauce

Source: Sauce

Category: condiment

Serving Size: 2 tbsp (28 g)

Nutrient Breakdown

• sucrose: 1.19g
• calcium: 7.28mg
• iron: 70mcg
• magnesium: 1.68mg
• phosphorus: 4.76mg
• potassium: 19.04mg
• sodium: 186.8mg
• zinc: 33.6mcg
• copper: 6.44mcg
• manganese: 29.96mcg
• selenium: 0.252mcg
• ascorbic-acid: 644mcg
• thiamine: 4.48mcg
• riboflavin: 8.12mcg
• niacin: 26.04mcg
• pantothenic-acid: 20.44mcg
• pyridoxine: 12.32mcg
• folic-acid: 1.4mcg
• methylfolate: 1.4mcg
• choline-bitartrate: 2.24mg
• methylcobalamin: 0.0056mcg
• retinol: 3.08mcg
• beta-carotene: 18.76mcg
• lutein: 15.4mcg
• alpha-tocopherol: 470.4mcg
• cholecalciferol: 0.56IU
• phylloquinone: 14.11mcg
• palmitic-acid: 625.5mg
• stearic-acid: 262.9mg
• oleic-acid: 998.2mg
• linoleic-acid: 2.229g
• ala: 299.3mg
• arachidonic-acid: 840mcg
• dha: 3.08mg
• alpha-carotene: 4.2mcg
• beta-cryptoxanthin: 9.8mcg
• myristic-acid: 280mcg
• palmitoleic-acid: 840mcg
• gondoic-acid: 10.36mg