Mint
Source: Herb
Category: produce
Serving Size: 2 tbsp (3 g)
Nutrient Breakdown
- calcium: 5.97mg
- iron: 356.1mcg
- magnesium: 1.89mg
- phosphorus: 1.8mg
- potassium: 13.74mg
- sodium: 900mcg
- zinc: 32.7mcg
- copper: 7.2mcg
- manganese: 33.54mcg
- ascorbic-acid: 399mcg
- thiamine: 2.34mcg
- riboflavin: 5.25mcg
- niacin: 28.44mcg
- pantothenic-acid: 7.5mcg
- pyridoxine: 4.74mcg
- folate: 3.15mcg
- palmitic-acid: 4.11mg
- stearic-acid: 600mcg
- oleic-acid: 660mcg
- linoleic-acid: 1.62mg
- ala: 10.14mg
- tryptophan: 1.5mg
- threonine: 4.05mg
- isoleucine: 4.05mg
- leucine: 7.41mg
- lysine: 4.23mg
- methionine: 1.38mg
- cysteine: 1.08mg
- phenylalanine: 5.04mg
- tyrosine: 2.97mg
- valine: 4.92mg
- arginine: 4.53mg
- histidine: 1.98mg
- alanine: 5.13mg
- aspartate: 11.64mg
- glutamate: 10.74mg
- glycine: 4.74mg
- proline: 4.05mg
- serine: 3.84mg
- myristic-acid: 120mcg
- palmitoleic-acid: 60mcg