Lasagna noodles

Source: Pasta

Category: grain

Serving Size: 2 noodles (76 g)

Nutrient Breakdown

• sucrose: 68.4mg
• glucose: 30.4mg
• fructose: 22.8mg
• maltose: 304mg
• calcium: 5.32mg
• iron: 972.8mcg
• magnesium: 13.68mg
• phosphorus: 44.08mg
• potassium: 33.44mg
• sodium: 760mcg
• zinc: 387.6mcg
• copper: 76mcg
• manganese: 244.7mcg
• selenium: 20.06mcg
• thiamine: 208.2mcg
• riboflavin: 103.4mcg
• niacin: 1.284mg
• pantothenic-acid: 85.12mcg
• pyridoxine: 37.24mcg
• folate: 55.48mcg
• choline-bitartrate: 4.864mg
• tmg: 51.68mg
• lutein: 5.32mcg
• alpha-tocopherol: 45.6mcg
• gamma-tocopherol: 22.8mcg
• palmitic-acid: 113.2mg
• stearic-acid: 10.64mg
• oleic-acid: 99.56mg
• linoleic-acid: 224.2mg
• ala: 18.24mg
• tryptophan: 61.56mg
• threonine: 154.3mg
• isoleucine: 170.2mg
• leucine: 329.8mg
• lysine: 99.56mg
• methionine: 48.64mg
• cysteine: 85.12mg
• phenylalanine: 222.7mg
• tyrosine: 81.32mg
• valine: 196.1mg
• arginine: 158.1mg
• histidine: 99.56mg
• alanine: 145.9mg
• aspartate: 208.2mg
• glutamate: 1.534g
• glycine: 147.4mg
• proline: 523.6mg
• serine: 206mg
• fluoride: 5.32mcg
• beta-tocopherol: 22.8mcg
• lauric-acid: 4.56mg
• myristic-acid: 4.56mg