French dressing

Source: Dressing

Category: condiment

Serving Size: 2 tbsp (32 g)

Nutrient Breakdown

• sucrose: 1.28g
• glucose: 2.099g
• fructose: 1.968g
• lactose: 233.6mg
• calcium: 8.64mg
• iron: 102.4mcg
• magnesium: 2.24mg
• phosphorus: 8mg
• potassium: 34.56mg
• sodium: 211.5mg
• zinc: 38.4mcg
• copper: 6.4mcg
• manganese: 12.16mcg
• thiamine: 12.16mcg
• riboflavin: 20.16mcg
• niacin: 74.88mcg
• pyridoxine: 13.76mcg
• choline-bitartrate: 1.472mg
• tmg: 96mcg
• methylcobalamin: 0.0448mcg
• retinol: 7.36mcg
• beta-carotene: 74.24mcg
• lycopene: 119.4mcg
• alpha-tocopherol: 1.6mg
• phylloquinone: 38.85mcg
• palmitic-acid: 1.305g
• stearic-acid: 519.7mg
• oleic-acid: 2.758g
• linoleic-acid: 6.413g
• ala: 921.6mg
• gla: 31.36mg
• arachidonic-acid: 4.48mg
• epa: 320mcg
• beta-cryptoxanthin: 29.44mcg
• butyric-acid: 5.12mg
• mct-c8: 640mcg
• mct-c10: 640mcg
• lauric-acid: 1.28mg
• myristic-acid: 9.28mg
• pentadecanoic-acid: 1.92mg
• heptadecanoic-acid: 10.88mg
• arachidic-acid: 39.68mg
• behenic-acid: 40.64mg
• lignoceric-acid: 14.72mg
• palmitoleic-acid: 9.92mg
• gondoic-acid: 60.8mg
• erucic-acid: 15.68mg
• dgla: 320mcg