Clementine

Source: Fruit

Category: produce

Serving Size: 1 fruit (74 g)

Nutrient Breakdown

• sucrose: 4.41g
• glucose: 1.177g
• fructose: 1.214g
• calcium: 22.2mg
• iron: 103.6mcg
• magnesium: 7.4mg
• phosphorus: 15.54mg
• potassium: 131mg
• sodium: 740mcg
• zinc: 44.4mcg
• copper: 31.82mcg
• manganese: 17.02mcg
• selenium: 0.074mcg
• ascorbic-acid: 36.11mg
• thiamine: 63.64mcg
• riboflavin: 22.2mcg
• niacin: 470.6mcg
• pantothenic-acid: 111.7mcg
• pyridoxine: 55.5mcg
• folate: 17.76mcg
• choline-bitartrate: 10.36mg
• tmg: 74mcg
• alpha-tocopherol: 148mcg